Simple Oven baked Potato Wedges

I am new to baking. I tried Potato Wedges for the first time. It came out really good..

Ingredients:

Potatoes (large) 4

Oil (less than ¼ Cup)

Chilli Powder ½ tsp

Pepper Powder ½ tsp

Salt

Preparation:

Cut Potatoes lengthwise into 4-6 pieces each.

Method:

• Preheat Oven to 190°C for 10 mins.
• Meanwhile, combine Chilli Powder, Pepper Powder, Salt and Oil in a bowl. Mix well. Brush each Potato with this mixture.
• Place an Aluminium Foil in the Oven Tray. Place these Potatoes with enough gaps in between.
• Bake for 25-30 mins or till done.

Serves: 2

Serve with Tomato Sauce.

Notes: Chilli and Pepper Powder can be increased acc. to your taste.

Linking this recipe to Iftar Moments and  Anyone can cook series of Taste of Pearl City.